WELCOME TO THE SOUL OF TRADITION - AYURVEDA PANJEERI LADDU

At AYURVEDA PANJEERI LADDU, we don’t just make laddus — we preserve a legacy.

Our story begins over 5000 years ago, rooted in the ancient wisdom of Ayurveda — India’s timeless science of life and healing. Panjeeri, often called the “elixir of strength and nourishment,” was originally crafted in royal kitchens and Vedic households, especially for pregnant women, new mothers, elders, and warriors.

We’re proud to say we’re not just selling a product — we’re sharing a piece of history, a taste of tradition, and a bite of India’s ancient soul.

AYURVEDA PANJEERI LADDU — Where Ayurveda Meets Luxury.

WHY CHOOSE AYURVEDA PANJEERI LADDU ?

100% authentic & handmade.
No refined sugar or preservatives.
Sourced directly from our 20+ farms.
Made in small batches with Ayurvedic balance in mind.

Each batch is made with precision, keeping Ayurvedic balance in mind for a product you can rely on.

INDIA'S ANCIENT INGREDIENTS

Walnuts, Pistachio, Cashew ,Almonds, Tragacanth gum, Salvia plebeian, Coconut, Melon seeds, Resins, Fox nuts, Jaggery, Desi ghee, Green cardamom, Semolina, Flax seeds & Sesame seeds.

🌿 Sustainably Packed for a Healthier Tomorrow

At Ayurveda Panjeeri Laddu, we believe that wellness goes beyond the body — it extends to the planet too. That’s why every laddu is carefully packed in 100% recyclable, eco-friendly paper boxes.

No plastic. No guilt. Just pure goodness — inside and out.

Join us in nurturing your health and preserving the Earth, one bite at a time.

A Recommendation by the Best

Dr. Anil Mehra, BAMS (Ayurveda Specialist)

25+ Years Experience in Holistic Healing

"As an Ayurvedic practitioner, I am extremely selective about what I recommend to my patients. After thoroughly testing the Ayurveda Panjeeri Laddu, I found it to be an exceptional formulation — rich in natural ingredients that promote faster recovery, enhance digestion, boost metabolism, and strengthen the immune system. I now recommend it to every patient, especially postpartum women, those recovering from illness, and anyone looking to restore internal balance naturally. This is not just a sweet treat — it's true Ayurvedic nourishment in every bite."

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  • JENNIFER STONE

    “A True Blessing in My Pregnancy!”

    As a first-time mom, Ayurveda Panjeeri Laddu became my daily dose of strength and comfort. It boosted my energy, eased back pain, and improved my digestion and sleep.

    Every bite feels like pure nourishment — rich in desi ghee, dry fruits, and centuries of wisdom. Even my mom and doctor loved the ingredients!

    Highly recommended for every expecting mother.

  • MARK JOHNSON

    “I Finally Feel Like Myself Again!”

    At 40, struggling with obesity had drained my energy and confidence. I never thought a traditional food like Ayurveda Panjeeri Laddu could help — but adding it to my daily routine changed everything.

    It kept me full, improved my digestion, cut down cravings, and I started losing weight naturally without feeling weak.

    This isn’t just a sweet — it’s a smart, Ayurvedic solution. I feel lighter, stronger, and genuinely happier.

  • MARRY JONES

    “My Pregnancy Lifesaver!”

    As a working woman, pregnancy brought mood swings, body aches, weight gain, and hormone chaos. But once I started taking Ayurveda Panjeeri Laddu after meals, everything changed.

    It calmed my mind, reduced pain, balanced my hormones, and even helped me stay in shape — all naturally. Truly magical and nourishing!

  • STEVE TOPLEY

    “Relief I Had Been Praying For!”

    At my age, joint and leg pain had become a daily struggle. I tried everything — nothing worked. Then someone recommended Ayurveda Panjeeri Laddu, and within 2 weeks, the difference was unbelievable.

    The pain eased, my body felt lighter, and I could finally move without discomfort. It’s not just food — it’s true Ayurvedic healing.

From Ingredients to Benefits – All in One Place

Your Complete Wellness Guide

How to Consume

1. Take 2 laddu daily with warm milk in the morning or evening.
2. For
postpartum recovery, consume as advised by your doctor (usually 1-2 laddus/day).
3. Best results when consumed on an
empty stomach or between meals.
4.
Kids (5+ years) can take half laddu with milk.

Storage Instructions

1. Store in an airtight container.
2. Keep in a
cool, dry place, away from direct sunlight.
3. No refrigeration required unless in extremely hot climates.
4.
Shelf life: 45 to 60 days.

Who Can Consume

1. Ideal for new mothers, elderly, women with hormonal imbalances
2. Great for people with weak digestion, fatigue, or low immunity
3. Suitable for men and women of all ages.

Authenticity & Quality

1. Handmade in small batches with 100% natural ingredients.
2. Free from
preservatives, refined sugar & artificial colors.
3. Recommended by certified
Ayurvedic doctors.
4. Lab-tested for
quality & safety.
5. Packed in
eco-friendly recyclable boxes.